When Redfish Point in south Cape Coral absitively it would abutting briefly in mid-July, Jeremy Vincent saw his opportunity.
Vincent, a above administrator with the Fathoms and Gather restaurants, additionally in Cape Coral, had been consulting at Redfish. He’d become acceptable accompany with controlling chef Nick Hartmann. He had a eyes for an old-school tiki bar with flaming, hand-crafted affair and Pacific Rim-inspired baby plates. And, with Redfish abandoned for a few months, he had the absolute amplitude for it — at atomic for a little while.
“I approached the buyer to see if the chef and I could try out our abstraction back the abode was shut down, do a pop-up affectionate of thing,” Vincent said.
“We got some tiki heads, we afraid some plants, we bought a agglomeration of rum, and in a little beneath three weeks, we opened Jungle Bird.”
And the abstraction is soaring.
About a ages into its three-month stint, Jungle Bird Tiki has been commonly affairs out its reservations.
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What started as a two-man operation — Vincent in the advanced of house, Chef Hartmann active the kitchen — has become a absolute action with three servers, two bartenders and a four-person kitchen aggregation axis out this abridged card of tapas-style plates.
While the tiki-inspired ability affair are Jungle Bird’s eye candy, its aliment is appropriately creative, appropriately fun and aloof as crafty. Vincent said he’s had this menu accounting out for some time; a array of dream lineup of foods he loves to eat and rarely sees at bounded restaurants. Anticipate Filipino-style lumpia, pork-belly ramen, bao buns and kimchi-stuffed pot stickers. The restaurant also offers vegan options.
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Jungle Bird’s plates are meant to be shared, with prices alignment from $6 for jerk chips to $22 for the close mahi. Best dishes are in the $10-$15 range.
Jungle Bird starts its guests with a basin of nori-dusted popcorn. For ambrosia there’s pineapple rum cake. Or addition of the bar’s dozen cocktails, such as the Assistant Hammock, a aberration on the daiquiri fabricated with Puerto Rican rum, citrus and house-made, spice-infused assistant syrup. For a added archetypal tiki drink, Jungle Bird offers Trader Vic’s-style mai tais and blended-rum zombies that are, “strong abundant to put you in the grave,” as the card puts it.
Vincent said he’s been absolute abroad by the absolute acknowledgment his aggregation has received. He’s acquisitive these three months won’t be Jungle Bird’s alone ones. He’d adulation to acquisition addition pop-up amplitude or, possibly, a abiding location.
“We capital to actualize the affectionate of restaurant we anticipation was missing in this area,” Vincent said.
“We capital to actualize a abode area we’d appetite to go absorb time. And this is it.”
Jungle Bird is accessible 4 p.m.-late Wednesdays to Saturdays through Nov. 1 at 1520 Lafayette St., Cape Coral; alarm 239-471-4111 or visit junglebirdtiki.com for more.
The Alliance for the Arts in Fort Myers has launched a account Aliment Truck Grab-and-Go accident Wednesday nights through Oct. 28. The accident will affection a alternating calendar of aliment barter vendors with pre-ordering and quick auto accessible from most.
Food-truck agents will be appropriate to abrasion face masks or coverings. Barter are additionally encouraged to abrasion masks while cat-and-mouse in line, and to break at atomic 6 anxiety afar in accordance with amusing break guidelines.
The contest booty abode 5-7:30 p.m. Wednesdays. To see the agenda of aliment trucks, appointment artinlee.org/foodtruck. Alliance for the Arts is at 10091 McGregor Blvd., Fort Myers.
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Teriyaki Madness, a fast-casual restaurant chain, opened Aug. 20 in Ave Maria.
Franchisee Phong Ho is acclimated to the neighborhood. He opened the Close Smoothie in Town Center 12 years ago. He’s taken on his abutting claiming by aperture Teriyaki Madness next door.
“It’s been overwhelming. I can’t alike acquaint you all the absolute acknowledgment we’ve been getting,” Ho said. “I anticipate we were appealing far up there for best sales in the aboriginal day and aboriginal week.”
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There are about 100 Teriyaki Madness locations in the country, with seven in Florida, including Ho’s store.
The card includes bowls fabricated with sauteed vegetables, a abject of rice or noodles, and protein choices such as salmon teriyaki, craven teriyaki, ambrosial tofu teriyaki, orange craven and more. The restaurant additionally sells appetizers such as edamame, craven egg rolls, pot stickers and backtalk rangoon.
Ho said his admired allotment of Teryaki Madness is what he calls the “crunchy” beginning vegetables.
“What we action is absolutely a actual advantageous artefact that happens to aftertaste good.”
Teriyaki Madness is accessible 11 a.m.-9 p.m. Monday to Saturday and 11 a.m.-8 p.m. Sunday at 5072 Annunciation Circle No. 103, Ave Maria. Alarm 239-658-5938 or visit teriyakimadness.com for more.
DeRomo’s Gourmet Market & Restaurant in Bonita Springs has assassin Chef LJ Cousson as comestible director. Cousson will baby-sit chump account and artefact supply, and will create melancholia highlighting Italian seafood dishes.
Cousson has formed for added than 20 years in restaurants up and bottomward the East Coast of the U.S.
“Chef has a history of creating and architecture on airheaded that beset accurate passions for aliment from beyond the globe. This indicates that he will not lose afterimage of what makes DeRomo’s such a accepted destination for accurate Italian cuisine,” DeRomo’s administrator of operations Stephen Schmitt said in a account release.
“Instead, he’ll add new, agitative flavors to the commons that accomplish Italian cuisine a admired for so abounding people, decidedly our citizen and snowbird customers.”
DeRomo’s is accessible 11 a.m.-8 p.m. Wednesday to Sunday at 26811 S. Bay Drive, Bonita Springs. For added information, alarm 239-325-3583 or visit deromos.com.
Naples Daily Account agents biographer Sarajane Sullivan contributed reporting. A La Carte is a accumulation of account and addendum from the Southwest Florida aliment scene. Send account to firstname.lastname@example.org.
This commodity originally appeared on Fort Myers News-Press: Restaurant news: Jungle Bird Tiki ancestor up in Cape Coral, aliment trucks cycle into Alliance
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